ASTM F1203-06

NOTICE: This standard has either been superseded and replaced by a new version or withdrawn.
Contact ASTM International (www.astm.org) for the latest information
Designation: F1203 – 06
Standard Specification for
Washing Machines—Pot, Pan, and Utensil, Heat Sanitizing,
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Commercial Rotary Conveyor Type
This standard is issued under the fixed designation F1203; the number immediately following the designation indicates the year of
original adoption or, in the case of revision, the year of last revision. A number in parentheses indicates the year of last reapproval. A
superscript epsilon (´) indicates an editorial change since the last revision or reapproval.
1. Scope Glasswashing Machines
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2.2 American National Standards:
1.1 This specification covers manually fed, motor-driven
ANSI SI.4 Specification for Sound Level Meters
rotary conveyor type, automatically controlled, commercial
ANSI SI.13 Methods for the Measurement of Sound Pres-
pot, pan, and utensil washing machines, hereinafter referred to
sure Levels
as “the washer.”
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2.3 Federal Regulations:
1.2 The following precautionary statement pertains only to
OSHA Title 29
the test methods portion, Section 9 of this specification: This
2.4 National Electrical Manufacturers Association Stan-
standard does not purport to address all of the safety concerns,
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dards:
if any, associated with its use. It is the responsibility of the user
NEMA ICS Industrial Controls and Systems
of this standard to establish appropriate safety and health
NEMA MG-I Motors and Generators
practices and determine the applicability of regulatory limita-
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2.5 National Fire Protection Association Standard:
tions prior to use.
NFPA/ANSI 70 National Electrical Code
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2. Referenced Documents 2.6 NSF International Standards:
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NSF/ANSI 3 Commercial Warewashing Equipment
2.1 ASTM Standards:
NSF/ANSI5 CommercialHotWaterGeneratingEquipment
A120 Specification for Pipe, Steel, Black and Hot-Dipped
NSF/ANSI 29 Detergent/Chemical Feeders for Commercial
Zinc-Coated (Galvanized) Welded and Seamless for Ordi-
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Spray-Type Dishwashing Machines
nary Uses
NSF Listings–Food Equipment
A167 Specification for Stainless and Heat-Resisting
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2.7 Underwriters Laboratories Standard:
Chromium-Nickel Steel Plate, Sheet, and Strip
UL 921 Commercial Electric Dishwashers
A436 Specification for Austenitic Gray Iron Castings
A554 Specification for Welded Stainless Steel Mechanical
3. Terminology
Tubing
3.1 Definition:
B43 Specification for Seamless Red Brass Pipe, Standard
3.1.1 commercial pot, pan, and utensil washing machines—
Sizes
machines that uniformly wash, rinse and heat sanitize food
B75 Specification for Seamless Copper Tube
preparation utensils. The machines shall be capable of remov-
B127 Specification for Nickel-Copper Alloy (UNS
ing physical soil and sanitizing properly racked and pre-
N04400) Plate, Sheet, and Strip
scraped multiple pots, pans, and utensils. The machines shall
D3951 Practice for Commercial Packaging
consist of the following principal parts: legs, wash chamber,
F760 Specification for Food Service Equipment Manuals
hood, tank, doors, spray assemblies, pumps, motors, controls,
F1021 Specification for Feeders, Detergent, Rinse Agent,
piping, valves, heating equipment and accessories.
and Sanitizing Agent for Commercial Dishwashing and
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This specification is under the jurisdiction of ASTM Committee F26 on Food Available fromAmerican National Standards Institute (ANSI), 25 W. 43rd St.,
Service Equipment and is the direct responsibility of Subcommittee F26.01 on 4th Floor, New York, NY 10036.
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Cleaning and Sanitation Equipment. Available from Standardization Documents Order Desk, DODSSP, Bldg. 4,
Current edition approved April 1, 2006. Published April 2006. Originally Section D, 700 Robbins Ave., Philadelphia, PA 19111-5098.
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approved in 1988. Last previous edition approved in 1997 as F1203 – 97. DOI: Available from National Electrical Manufacturers Association (NEMA), 1300
10.1520/F1203-06. N. 17th St., Suite 1847, Rosslyn, VA 22209.
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For referenced ASTM standards, visit the ASTM website, www.astm.org, or Available from National Fire Protection Association (NFPA), 1 Batterymarch
contact ASTM Customer Service at service@astm.org. For Annual Book of ASTM Park, Quincy, MA 02269-9101.
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Standards volume information, refer to the standard’s Document Summary page on Available from NSF International, P.O. Box 130140, 789 N. Dixboro Rd.,Ann
the ASTM website. Arbor, MI 48113-0140.
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Withdrawn. The last approved version of this historical standard is referenced Available from Underwriters Laboratories (UL), Corporate Progress, 333
on www.astm.org. Pfingsten Rd., Northbrook, IL 60062.
Copyright © ASTM International, 100 Barr Harbor Drive, PO Box C700, West Conshohocken, PA 19428-2959, United States.
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F1203 – 06
4. Classification 7. Design and Construction
4.1 General—The washer shall be of the following type,
7.1 The pot, pan, and utensil washing mach
...